Fresh Ideas from Our Kitchen
Crispy marinated artichoke hearts tossed in a Parmesan and Romano cheese blend. Served with roasted red pepper aioli.
Hazelnut Sockeye Salmon
Sockeye salmon grilled to your liking, mounded with a hazelnut compound butter; Served with ginger scented jasmine rice and seasonal vegetables
A classic French milano roll stuffed with slow cooked pork, honey smoked ham, Dijon mustard, mayo, pickles, and melted Swiss cheese. Served with your choice of fries or coleslaw
Angel Hair Corn Crab Carbonara
Angel hair pasta with a creamy fresh corn sauce, pancetta, and sweet Dungeness crab. Served with fresh toasted garlic bread
Philly Cheese Steak Pizza
Alfredo sauce layered on our signature crust, topped with mozzarella cheese a dash of secret sauce, thin sliced prime rib, julienned white onions, julienned green bell peppers and parmesan cheese.