Specialty Cocktails & Wines

Specialty Cocktails

Lavender Drop

Svedka Citron, lavender infused syrup, fresh lemon juice. Served up.


Gin Lilith

Rosemary infused gin, St. Germain elderflower liqueur, fresh lemon juice, soda. On the rocks.


Barrel Sour

Templeton rye whiskey, cabernet sauvignon, simple syrup, sweet and sour. On the rocks.


Blueberry Basil Lemonade

Stolichnaya Blueberi Vodka, lemonade, muddled blueberries & basil leaves, and soda water. Served over ice


Silverdale Mule

Tito’s Vodka, homemade ginger ale, Giffard ginger liqueur, and fresh lime juice. Served on the rocks in a copper mug.


Mai Tai

Light Rum, triple sec, orgeat syrup, lime juice, grenadine, and dark rum. Built on the rocks in a tall tiki glass.


Coconut Mojito

Malibu rum, fresh mint, muddled limes, simple syrup and sparkling water.


White Wine

Sparkling, Prosecco Lunetta, Italy

Enticing aromas of apple and peach give way to apalate that is refreshing, and harmonious, with crispfruit flavors and a clean finish.

9 gl. / 32 btl.

Riesling, Chateau Ste. Michelle, WA.

Light, fruity and easy to drink, hints of sweet lime, with a dry finish.

8gl. / 28 btl.

Sauvignon Blanc, Brancott, New Zealand

Tropical fruit, grapefruit, aromatic.

8 gl. / 28 btl.

Pinot Gris, Joel Gott, CA.

Pear, honeydew melon, bright citrus flavors

8 gl. / 28 btl.

Pinot Gris, Acrobat, OR.

Ripe tropical fruit, crisp pear, lemon zest.

8 gl. / 28 btl.

Chardonnay, 14 Hands, WA.

Sweet pear, lime, caramel, and vanilla.

8l. / 28btl.

Chardonnay, Kendall-Jackson, CA.

Toasted oak, butter, tropical flavors.

10 gl. / 35 btl.

Red Wine

Syrah, Boom Boom! Charles Smith, WA.

Blackberry, white pepper, complex tannins.

10 gl. / 35 btl.

Malbec, Las Nencias, Argentina

Plum, blackberry, chocolate.

9gl. / 32 btl.

Merlot, 14 Hands, WA.

Lush, spiced floral, berry.

8gl. / 28 btl.

Red Blend, Bogle, CA.

Black plum, dark berries smooth finish.

8 gl. / 28 btl.

Cabernet Sauvignon, Aquinas, Napa, CA.

Black cherry, cranberry, full-bodied and fruit forward.

12 gl. / 43 btl.

Cabernet Sauvignon, Substance, WA.

Black currants, violets, full-bodied and concentrated.

10 gl. / 35 btl.

Pinot Noir, Duck Pond, Oregon

Cherry, red fruits, spice, polished tannins.

9 gl. / 32 btl.

Red Blend, Chateau Ste. Michelle, WA

Jammy boysenberry, spices, rich and velvety.

9 gl. / 32 btl.